The production of macarons, one of the most special snacks of French cuisine, is now very easy with mini cookiemak. Mini cookiemak, which you can pour up to 10,000 products per hour, increases your production speed and allows you to pour products in equal weight. In this way, you increase your production capacity without sacrificing quality, while ensuring product standardization.
First Class stainless steel is used on the outer surface and chassis of the machine, and Japanese, Italian and German technologies are used in the electronics. In addition, food-grade parts are used in all areas that come into contact with food. At the same time, the head structure developed by TMak allows you to set up a durable production line that you can use for many years, while applying minimum stress to the dough during the process.
You can try your own recipe in our demo kitchen by making an appointment for the machine you are considering and see the result before purchasing the machine. If you share your recipe for our customers who cannot come to our demo kitchen, your product will be produced by our masters and shared with you as a video. In case you buy the product, we provide expert support to teach your masters how to install and use it. In addition, in case of any problem with the product, technical support and spare parts will be provided by Tmak.