Fritsch CTR croissant line for the production of filled and unfilled croissants. But the CTR system is not just a pure croissant system: Pretzel sticks, croissants or baguettes can also be produced in considerable numbers. A large number of different winding systems specially adapted to the individual product requirements can be used for this purpose. Year of construction 2003, belt width 65 cm, footprint 900x130cm, calibrator KK 88-700-L Seewer Rondo filling device, punch-turning unit CTR-700-30-L, croissant winder for filled products FRH-400-L croissant winder for unfilled products CRH-120 -400-L, output of unfilled croissants up to 5000 pieces / h, output of filled croissants up to 3000 pieces / h. Complete with 3 punching tools: 3 rows: 90 × 120 mm3, 150 × 150 mm3, 220 × 180 mm. Complete with many new spare parts: 2x digital control panel, 3x winding units, tapes for all units, Motorcilinder and much more.